Introduction of a flour milling company to the organic sector.
By SergiArias
Client
problem
A flour milling company is interested in the production of organic flours as a growing sector. For the last few years, its main customers have indicated changes in the market, which now demands organic products in addition to conventional flours. How can the flour milling company know the organic products market and benefit from it?
AESTIVUM
solution
- We study the context of the flour mill (its location, its capacity…) and we share with the client our analysis of the business potential which best suits his context.
- Together with the client, we choose the most competitive and satisfactory way to enter the ecological sector, and we create a tailored growth plan.
- We present the plan to the team and accompany them in the implementation of the new buying strategy; we provide access to organic product brokers, price references, risk management options…
- We evaluate the results of the project, and we propose an advisory plan for the purchasing team in case they want to accomplish new challenges in the organic flour business, adapting to the ever-changing market.
Results
achieved
- The flour mill operates with safety and competitiveness in the organic product market.
- Their sales grow and their margins improve in a sector that is in full growth.
- The customers of the flour mill are more satisfied thanks to the new supply of organic flours.